How To Maximize Your Space

February 28th, 2013
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Are you living in a small space and wants to maximize it? Here’s some tips and ideas on how to organize and maximize your home. You can make that small space much larger if you know how to organize the things inside your place. Whether you live in a typical house,a loft or an apartment, the smaller your place is the more organize you need to be. The most important tip to be considered is to get a multi-use furniture to save more space and to avoid buying things that can occupy more space inside your home. Better’s organizing experts has tips for living large in a small space,watch this video.

 

A Beginners Guide To Rowing

February 27th, 2013
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Rowing is a sport wherein athletes race against each other in boats, on rivers, on lakes or on the ocean, relying upon the kind of race and the discipline. The boats are propelled by the response forces on the oar blades as they are pushed against the water. The game could be both a leisure, focusing on learning the strategies required and aggressiveness where the  physical dimension and total health plays a large role. It is usually one of many oldest Olympic sports. Charles Barksdale, Chief Rowing Instructor from  Texas Rowing Center gives a brief introduction into the world of rowing. Here’s a  beginners guide to rowing video  for all the rowing sports enthusiast.

 

Misibis Bay Luxury Resort Philippines

February 26th, 2013
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Hi everyone, it’s now time to travel and have fun. Another great destination to visit is Misibis Bay in Albay, Philippines. Take a ride on  ATVs, mountain bikes and dune buggies also take a dip in the  pristine beaches, enjoy windsurfing, kayaking, parasailing and more. Discover the wonders of this legendary province. Marvel at the rolling hills of Camalig and Daraga, the boiling waters of the Nag-Aso Lake, the perfect symmetry of the Mayon Volcano, and the unique experience of swimming with the whalesharks in the waters of Donsol. All these and more only in the Philippines.

 

 

 

Delicious Shrimp Spaghetti

February 25th, 2013
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Ingredients for Shrimp Spaghetti (for 2)

 

  • 1/3 lbs spaghetti
  • 12 – 15 shrimp
  • 3 cloves of garlic minced
  • 1 large diced shallot
  • One lemon
  • Red pepper flakes
  • 1 tablespoon fresh chopped parsley
  • 1/3 cup of white wine
  • 2 tablespoons butter
  • Olive oil

 

Preparing the Shrimp Spaghetti

 

  • Bring a large pot of salted water to the boil, and add the spaghetti.  Stir every few minutes to prevent it sticking together
  • At the same time the water is coming to a boil, season the shrimp with salt and pepper, and bring a sauté pan up to temperature over high heat
  • Sear the shrimp off quickly in the sauté pan with olive oil.  They should only take about 30 seconds per side.
  • Pull the shrimp aside to a holding plate and turn the heat on the sauté pan to medium
  • Add more oil to the pan if needed, then add the shallot, garlic and a couple pinches of red pepper flakes, and sauté over medium heat until soft (if they start turning brown, quickly add some water to the pan to cool it off…you don’t want browned garlic for this recipe)
  • Once soft, add the wine to deglaze the pan, and let it reduce by half (lowering the heat at that point if the spaghetti is not yet cooked), add a squeeze of the lemon juice – about a tablespoon
  • Drain the spaghetti and add it to the sauté pan, season with salt and pepper, and toss together over high heat for 3 – 4 minutes
  • Turn the heat back to low, and add the shrimp to the spaghetti, along with the parsley, and the butter
  • Again toss for 2 – 3 minutes and then taste the spaghetti.  Reseason with salt and pepper if needed

 

Wine Recommendation:  An acidic white wine with this dish, and one that has some fruit notes that will help offset the garlicky flavors.  I recommend a California Sauvignon Blanc, which typically have low alcohol with a good amount of acid and floral notes.

 

Hope you enjoy watching these video as well as the delicious recipe for shrimp and garlic spaghetti. Bye for now and till our next delicious recipe.